Skip to content 
Recipe For Pineapple Casserole is a favorite in the South. It mixes sweet pineapple, sharp cheddar cheese, and a Ritz cracker topping. It’s great for holidays, potlucks, and family get-togethers. It feeds 6 to 8 people.
The recipe needs canned pineapple, sugar, flour, cheddar cheese, butter, and Ritz crackers. It’s baked at 350°F for 30 minutes. This makes it bubbly and golden brown.
Table of Contents
Key Takeaways
- Pineapple cheese casserole is a classic Southern dish that combines sweet pineapple, sharp cheddar cheese, and buttery Ritz crackers.
- The recipe is easy to make and requires just a few simple ingredients commonly found in the pantry.
- The casserole is baked at 350°F for 30 minutes, resulting in a bubbly and golden brown dish.
- This comfort food is perfect for holidays, potlucks, and family gatherings, serving 6 to 8 people.
- Dietary considerations include the dish’s sugar and fat content, with options for a lighter version available.
Introduction to Southern Pineapple Casserole
The Southern pineapple casserole is a favorite dish in many homes. It mixes pineapple’s sweetness with cheese’s savory taste. This mix creates a unique flavor that Southern food lovers adore.
Origins in Southern Cuisine
The Southern pineapple casserole comes from the South’s tradition of mixing sweet and savory. It shows how Southern cooks turned pineapple into a dinner highlight.
Why This Dish Became a Classic
This dish became famous for its special taste and flexibility. The mix of pineapple, cheese, and Ritz crackers is a hit. It’s great as a side or dessert, pleasing everyone who tries it.
Perfect Occasions to Serve
This dish is great for many events, like holidays and family gatherings. It goes well with meats, ham, or on its own. It’s a favorite at Thanksgiving, Christmas, and Easter, where it’s a family favorite.
“The Southern pineapple casserole is a delightful blend of sweet and savory, a true embodiment of the region’s culinary heritage.”
Essential Ingredients and Substitutions
Making the the perfect pineapple casserole starts with the right ingredients. We’ll look at the key parts of this Southern favorite. We’ll also talk about how to change them for different diets.
The main ingredients are canned pineapple chunks and sharp cheddar cheese. The pineapple adds a sweet and tangy taste. The cheese brings a rich flavor. For a lighter option, use pineapple in its own juice instead of syrup. You can also swap granulated sugar for low-calorie sweeteners.
All-purpose flour is crucial for thickening the casserole. If you’re gluten-free, try gluten-free flour or cornstarch. Vegans can use plant-based cheddar cheese and vegan butter instead of regular butter.
The Ritz cracker topping adds a buttery crunch. Gluten-free crackers keep the crispy texture. These simple swaps let you make the pineapple casserole fit your diet while keeping its classic taste.
The recipe for the Southern Pineapple Casserole has received a rating of 4.97 out of 5 stars based on 54 votes.
Recipe for Pineapple Casserole
Make the perfect pineapple cheese casserole with this simple recipe. It’s a Southern favorite that everyone loves. It’s great for holidays or BBQs.
Preparation Steps
First, heat your oven to 350°F (175°C). Grease a 9×13-inch casserole dish. Then, mix the drained pineapple, sugar, flour, and cheddar cheese in a big bowl. Stir until everything is well mixed.
Baking Instructions
Put the pineapple mix in the casserole dish and spread it out. In another bowl, mix the Ritz crackers with melted butter. Sprinkle this topping over the pineapple. Bake for 30-35 minutes, until it’s bubbly and the top is golden.
Tips for Perfect Results
- Drain the pineapple well to avoid a wet casserole.
- Crush the Ritz crackers finely for a crunchy topping.
- Watch the casserole closely in the last 5 minutes to prevent over-browning.
By following these steps, you’ll have a tasty Recipe For Pineapple Casserole that will wow your guests. Enjoy!
Serving Suggestions and Pairings
The pineapple casserole is great with many main dishes. It’s perfect with roasted ham, turkey, or grilled chicken. It adds a Southern touch to any meal.
It also goes well with BBQ like pulled pork. Try it with mashed potatoes, green beans, or mac and cheese. It makes any meal more satisfying.
For extra flavor, add fresh herbs or gourmet cheeses. The pineapple casserole can be a side or dessert. It’s perfect for holidays and special events.
“The sweetness of the pineapple combined with the savory cheese creates a unique and delicious flavor profile that pairs well with a variety of main dishes.”
The pineapple casserole is a hit at any gathering. Its mix of flavors and textures is loved by all. It’s a must-have for any Southern-inspired menu.
To make your pineapple casserole stand out, serve it warm. Add fresh herbs or whipped cream for a fancy touch.
Conclusion
The pineapple casserole recipe is a unique and beloved Southern dish. It combines sweet and savory flavors in a delightful way. Its simple preparation and crowd-pleasing taste make it a staple at many events.
This Southern pineapple cheese casserole is perfect as a side dish or dessert. It offers a comforting and surprising flavor experience. This dish continues to charm food lovers of all generations.
The pineapple casserole has its roots in the American South’s culinary traditions. It became a cherished part of the region’s culinary heritage. From its mid-20th century popularity to today, it has evolved while keeping its classic flavors and textures.
Exploring pineapple casserole recipes reveals a versatile and delightful dish. It can enhance any occasion, from holiday feasts to casual family dinners. Whether you stick to the traditional version or try new twists, it’s sure to delight your taste buds.
FAQ
What is pineapple casserole?
Pineapple casserole is a Southern favorite. It mixes sweet pineapple, sharp cheddar cheese, and a Ritz cracker topping.
What are the key ingredients in pineapple casserole?
The main ingredients are canned pineapple, sugar, flour, sharp cheddar cheese, Ritz crackers, and butter.
How many people does a pineapple casserole serve?
It serves 6 to 8 people. It’s great for holidays, potlucks, and family events.
What is the baking process for pineapple casserole?
Bake it at 350°F for 30 minutes. It should be bubbly and golden brown.
Can pineapple casserole be adapted for dietary restrictions?
Yes, you can make it fit different diets. Use pineapple in its own juice, low-calorie sweeteners, and gluten-free options. Choose vegan cheese and butter for a plant-based version.
What dishes pair well with pineapple casserole?
It goes well with roasted ham, turkey, or grilled chicken. It’s also good with BBQ like pulled pork. Serve it with sides like mashed potatoes, green beans, or mac and cheese.
